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  wdmrffeokhm@gmail.com
  pullet.us    8/22(水) 11:23:08 No.20180822112308

I actually made these and thought I would share my experience for anyone else considering hazarding a try at this sinful treat. I followed the recipe pretty much exactly, with a 9!A9 inch pan, no substitutions, and baked at 350,, but I baked them longer than called for. The first layer I left in about 15-17 minutes. It was still reeeaally liquidy after the 10-12 called for, so I gave them a few more minutes until it had firmed up a bit.

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